The Metabolism of Oat Leaves during Senescence: I. Respiration, Carbohydrate Metabolism, and the Action of Cytokinins.
Journal: 2010/June - Plant Physiology
ISSN: 0032-0889
PUBMED: 16658877
Abstract:
When the detached first leaves of green or etiolated oat (Avena sativa cv. Victory) seedlings senesce in the dark, their oxygen consumption shows a large increase, beginning after 24 hours and reaching a peak of up to 2.5 times the initial rate by the 3rd day. This effect takes place while the chlorophyll of green leaves, or the carotenoid of etiolated leaves, is steadily decreasing. Kinetin, at a concentration which inhibits the decrease in pigment, completely prevents the respiratory rise; instead, the oxygen consumption drifts downwards. Lower kinetin concentrations have a proportional effect, 50% reduction of respiration being given by about 0.1 mg/l. About one-fifth of the respiratory rise may be attributed to the free amino acids which are liberated during senescence; several amino acids are shown to cause increases of almost 50% in the oxygen consumption when supplied at the concentrations of total amino acid present during senescence. A smaller part of the rise may also be due to soluble sugars liberated during senescence, largely coming from the hydrolysis of a presumptive fructosan. The remainder, and the largest part, of the increase is ascribed to a natural uncoupling of respiration from phosphorylation. This is deduced from the fact that dinitrophenol causes a similar large rise in the oxygen consumption of the fresh leaves or of leaf segments kept green with kinetin, but causes only a very small rise when the oxygen consumption is near its peak in senescent controls. The respiration of these leaves is resistant to cyanide, and 10 mm KCN even increases it by some 30%; in contrast, etiolated leaves of the same age, which undergo a similar rise in oxygen consumption over the same time period, show normal sensitivity to cyanide. The respiratory quotient during senescence goes down as low as 0.7, both with and without kinetin, though it is somewhat increased by supplying sugars or amino acids; glucose or alanine at 0.3 m bring it up to 1.0 and 0.87, respectively.N(6)-Benzylaminopurine and Delta-2-isopentenylaminopurine act similarly to kinetin in repressing the respiratory rise, the former being five times as active as kinetin, while the latter has only 1% of the activity of kinetin. Zeatin also powerfully prevents senescence. Because the repression of the respiratory rise is shown by each cytokinin at the concentration at which it inhibits senescence, the action is ascribed in both cases to the maintenance of a tight coupling between respiration and phosphorylation. It is pointed out that such an effect would explain many features of cytokinin action.A change in the methodology of the senescence experiments is described and compared with the method previously used, and the influence of temperature and age of the plants on the course of leaf senescence are presented in detail.
Relations:
Content
Citations
(44)
References
(11)
Drugs
(2)
Affiliates
(1)
Similar articles
Articles by the same authors
Discussion board
Plant Physiol 54(3): 294-303

The Metabolism of Oat Leaves during Senescence

Abstract

When the detached first leaves of green or etiolated oat (Avena sativa cv. Victory) seedlings senesce in the dark, their oxygen consumption shows a large increase, beginning after 24 hours and reaching a peak of up to 2.5 times the initial rate by the 3rd day. This effect takes place while the chlorophyll of green leaves, or the carotenoid of etiolated leaves, is steadily decreasing. Kinetin, at a concentration which inhibits the decrease in pigment, completely prevents the respiratory rise; instead, the oxygen consumption drifts downwards. Lower kinetin concentrations have a proportional effect, 50% reduction of respiration being given by about 0.1 mg/l. About one-fifth of the respiratory rise may be attributed to the free amino acids which are liberated during senescence; several amino acids are shown to cause increases of almost 50% in the oxygen consumption when supplied at the concentrations of total amino acid present during senescence. A smaller part of the rise may also be due to soluble sugars liberated during senescence, largely coming from the hydrolysis of a presumptive fructosan. The remainder, and the largest part, of the increase is ascribed to a natural uncoupling of respiration from phosphorylation. This is deduced from the fact that dinitrophenol causes a similar large rise in the oxygen consumption of the fresh leaves or of leaf segments kept green with kinetin, but causes only a very small rise when the oxygen consumption is near its peak in senescent controls. The respiration of these leaves is resistant to cyanide, and 10 mm KCN even increases it by some 30%; in contrast, etiolated leaves of the same age, which undergo a similar rise in oxygen consumption over the same time period, show normal sensitivity to cyanide. The respiratory quotient during senescence goes down as low as 0.7, both with and without kinetin, though it is somewhat increased by supplying sugars or amino acids; glucose or alanine at 0.3 m bring it up to 1.0 and 0.87, respectively.

N-Benzylaminopurine and Δ-2-isopentenylaminopurine act similarly to kinetin in repressing the respiratory rise, the former being five times as active as kinetin, while the latter has only 1% of the activity of kinetin. Zeatin also powerfully prevents senescence. Because the repression of the respiratory rise is shown by each cytokinin at the concentration at which it inhibits senescence, the action is ascribed in both cases to the maintenance of a tight coupling between respiration and phosphorylation. It is pointed out that such an effect would explain many features of cytokinin action.

A change in the methodology of the senescence experiments is described and compared with the method previously used, and the influence of temperature and age of the plants on the course of leaf senescence are presented in detail.

Full text

Full text is available as a scanned copy of the original print version. Get a printable copy (PDF file) of the complete article (1.7M), or click on a page image below to browse page by page. Links to PubMed are also available for Selected References.

Selected References

These references are in PubMed. This may not be the complete list of references from this article.
  • CANNON C, COWAN FF, KOPPANYI T, MAENGWYN-DAVIES GD. Explanation of cocaine desensitization of blood pressure responses to ephedrine. Science. 1961 Oct 13;134(3485):1075–1077. [PubMed] [Google Scholar]
  • Dedolph RR, Wittwer SH, Tuli V, Gilbart D. Effect of N-Benzylaminopurine on Respiration & Storage Behavior of Broccoli (Brassica oleracea var. italica). Plant Physiol. 1962 Jul;37(4):509–512.[PMC free article] [PubMed] [Google Scholar]
  • Halevy AH, Dilley DR, Wittwer SH. Senescence inhibition and respiration induced by growth retardants and N-benzyladenine. Plant Physiol. 1966 Sep;41(7):1085–1089.[PMC free article] [PubMed] [Google Scholar]
  • HAMZI HQ, SKOOG F. KINETIN-LIKE GROWTH-PROMOTING ACTIVITY OF 1-SUBSTITUTED ADENINES (1-BENZYL-6-AMINOPURINE AND 1-(GAMMA, GAMMA-DIMETHYLALLYL)-6-AMINOPURINE. Proc Natl Acad Sci U S A. 1964 Jan;51:76–83.[PMC free article] [PubMed] [Google Scholar]
  • Hommersand MH, Thimann KV. Terminal Respiration of Vegetative Cells and Zygospores in Chlamydomonas reinhardi. Plant Physiol. 1965 Nov;40(6):1220–1227.[PMC free article] [PubMed] [Google Scholar]
  • Martin C, Thimann KV. The role of protein synthesis in the senescence of leaves: I. The formation of protease. Plant Physiol. 1972 Jan;49(1):64–71.[PMC free article] [PubMed] [Google Scholar]
  • Martin C, Thimann KV. Role of Protein Synthesis in the Senescence of Leaves: II. The Influence of Amino Acids on Senescence. Plant Physiol. 1972 Oct;50(4):432–437.[PMC free article] [PubMed] [Google Scholar]
  • Moore TS, Miller CO. Effects of cytokinins on the respiration of soybean callus tissue. Plant Physiol. 1972 Nov;50(5):594–598.[PMC free article] [PubMed] [Google Scholar]
  • CLAPHAM PA. Sarcocystis sp. in the red-legged partridge, Alectoris rufa, and the pheasant, Phasianus colchicus. Nature. 1957 Dec 7;180(4597):1294–1294. [PubMed] [Google Scholar]
  • SLATER EC. Phosphorylation coupled with the oxidation of alpha-ketoglutarate by heart-muscle sarcosomes. 3. Experiments with ferricytochrome c as hydrogen acceptor. Biochem J. 1955 Mar;59(3):392–405.[PMC free article] [PubMed] [Google Scholar]
  • Wiskich JT, Bonner WD. Preparation and Properties of Sweet Potato Mitochondria. Plant Physiol. 1963 Sep;38(5):594–604.[PMC free article] [PubMed] [Google Scholar]
The Thimann Laboratories, Division of Natural Sciences, University of California, Santa Cruz, California 95064
This work was supported in part by Grants 35238X and 11867 from the National Science Foundation to K. V. Thimann.
This paper is dedicated to the memory of Solon A. Gordon because of his continued interest in plant metabolism and his many contributions to it, and in recognition of a long standing friendship.
Abstract
When the detached first leaves of green or etiolated oat (Avena sativa cv. Victory) seedlings senesce in the dark, their oxygen consumption shows a large increase, beginning after 24 hours and reaching a peak of up to 2.5 times the initial rate by the 3rd day. This effect takes place while the chlorophyll of green leaves, or the carotenoid of etiolated leaves, is steadily decreasing. Kinetin, at a concentration which inhibits the decrease in pigment, completely prevents the respiratory rise; instead, the oxygen consumption drifts downwards. Lower kinetin concentrations have a proportional effect, 50% reduction of respiration being given by about 0.1 mg/l. About one-fifth of the respiratory rise may be attributed to the free amino acids which are liberated during senescence; several amino acids are shown to cause increases of almost 50% in the oxygen consumption when supplied at the concentrations of total amino acid present during senescence. A smaller part of the rise may also be due to soluble sugars liberated during senescence, largely coming from the hydrolysis of a presumptive fructosan. The remainder, and the largest part, of the increase is ascribed to a natural uncoupling of respiration from phosphorylation. This is deduced from the fact that dinitrophenol causes a similar large rise in the oxygen consumption of the fresh leaves or of leaf segments kept green with kinetin, but causes only a very small rise when the oxygen consumption is near its peak in senescent controls. The respiration of these leaves is resistant to cyanide, and 10 mm KCN even increases it by some 30%; in contrast, etiolated leaves of the same age, which undergo a similar rise in oxygen consumption over the same time period, show normal sensitivity to cyanide. The respiratory quotient during senescence goes down as low as 0.7, both with and without kinetin, though it is somewhat increased by supplying sugars or amino acids; glucose or alanine at 0.3 m bring it up to 1.0 and 0.87, respectively.N-Benzylaminopurine and Δ-2-isopentenylaminopurine act similarly to kinetin in repressing the respiratory rise, the former being five times as active as kinetin, while the latter has only 1% of the activity of kinetin. Zeatin also powerfully prevents senescence. Because the repression of the respiratory rise is shown by each cytokinin at the concentration at which it inhibits senescence, the action is ascribed in both cases to the maintenance of a tight coupling between respiration and phosphorylation. It is pointed out that such an effect would explain many features of cytokinin action.
A change in the methodology of the senescence experiments is described and compared with the method previously used, and the influence of temperature and age of the plants on the course of leaf senescence are presented in detail.
Collaboration tool especially designed for Life Science professionals.Drag-and-drop any entity to your messages.