[Effect of the set of amino acids contained in casein, extracted soy bean meal, horse beans and wheat gluten on the content of leucine, isoleucine, valine, phenylalanine, tyrosine, glutamic acid, aspartic acid, alanine, glycine and proline in the deproteinized blood plasma of laying hens].
Journal: 1974/March - Archiv fur Tierernahrung
ISSN: 0003-942X
PUBMED: 4797736
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